Our journey began during Covid, when we started experimenting with various recipes and stumbled upon my mother's worn recipe book. We began baking treats we hadn't tasted in years - recipes that took us back to our childhood when our mother, aunts, and family friends gathered to bake for celebrations. the aroma of spices and rich ingredients felt like home, That's when we decided to share these cherished family recipes with others, and Mahani's Home Bakery was born. We chose this name to honor our grandmother, Mahani, reflecting our Berber roots from the northern regions of Morocco.

 

To make our treats more inclusive, we’ve also added a modern twist to many of our recipes, transforming them into vegan delights so that everyone can enjoy them!